Feta and Olive Salad
This feta and olive salad is so simple but so delicious so if you’re looking for a quick healthy meal then look no further.
Servings: 4 servings as a side salad
Calories: 106kcal
Ingredients
For the Salad
- 100g lettuce any lettuce of choice.
- 1 small red onion
- 100g cucumber or half a cucumber
- 100g cherry tomatoes or 10 cherry tomatoes
- 60g feta cheese
- 60g olives any colour
For the Dressing
- 2 tablespoon lemon juice
- 1 tablespoon dijon mustard
- 1 tablespoon white wine vinegar
- 1 tablespoon extra virgin olive oil
- 1 teaspoon garlic purée or garlic paste
- 1 pinch salt or to taste
- 1 pinch black pepper or to taste
Instructions
- Wash all the salad items and dry them with kitchen towel. Chop the lettuce, red onions and cucumbers then add them to a bowl and also add in the cherry tomatoes. Chop the feta cheese into small pieces then add it to the salad then add in the olives.
- Mix all the dressing ingredients together then pour it onto the salad just before serving.